The Lineup
03 / About
Good coffee, roasted with care.
A small-batch roaster in Ensenada, Baja California. We buy straight from Mexican farms in Veracruz, Oaxaca, Chiapas, Puebla and beyond, origins that get overlooked for more marketed names, and we roast one batch at a time.
Read the full story →Where each lot comes from
Grown across Mexico. Roasted in Ensenada.
All Current Lots
| Name | Origin | Process | Notes | Price (MXN) |
|---|
Step_01
Source
Direct from farms. We visit, we cup, we select. No middlemen, no mystery lots.
Step_02
Profile
Each origin gets its own roast curve. Not a default. Not a template. A specific decision.
Step_03
Roast
Small batches, to order. You get coffee at peak freshness.
Step_04
Ship
Plain bag. Label with the facts. Shipped fresh. No extras, no surprises.
“Grown at altitude. Roasted to match.”
Read Our Approach →